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Bienvenue a Citronelle, the internationally acclaimed realm of Michel Richard,
that is regarded as "one of the world's most exciting restaurants," by Condé Nast Traveler magazine.
Treat yourself to a welcome reprieve from traditional East Coast-style dining. Enjoy sumptuous,
lighter foods. Relax in a stylish yet decidedly less formal atmosphere. Sample a sensual symphony
of flavor and wit - lovingly conducted by a playful artist whose singular style never fails to
surprise. Citronelle is as fresh and bright as the cuisine that graces its tables. Where touches such
as a glass-enclosed exhibition kitchen and a fluid, colorful "mood wall" contribute to an
atmosphere unlike any other.
- "One of the World's Most Exciting Restaurants," by Condé Nast Traveler magazine, an honor shared by only 50 dining establishments worldwide, and only eight in the United States
- "Best Chef of the Year" and "Best Fine Dining Restaurant of the Year," by Capital Restaurant and Hospitality, a double strike never before achieved
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