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Events at Michel Richard Citronelle
Charitable Community Events
Save-the-date! St. Jude Summer Hope
Citronelle Wine Class Series
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ZooFari Thursday, May 17th, 6:30-9:30pm Smithsonian National Zoo
Feast with the beasts at ZooFari, the Smithsonian´s National Zoo´s biggest fundraising event and one of the top DC foodie events of the year! This year, ZooFari will feature more than 100 of the area´s finest restaurants, including Michel Richard Citronelle and Central Michel Richard. Enjoy fantastic food and wine, fabulous live entertainment, cooking demonstrations, and a great silent auction all in the wild setting of the Smithsonian´s National Zoo.
Tickets are priced at $150 for FONZ members ($115 is tax–deductible) and $200 nonmembers ($165 is tax–deductible), and proceeds will benefit animal care, science, and education programs at the Smithsonian National Zoo. For more information and to purchase tickets, visit the Zoofari event page.
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| St. Jude patient Tyson, age 3, glioma |
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Save-the-date! St. Jude Summer Hope Spot it, Sport it, Support St. Jude
Michel Richard Citronelle
The Latham Hotel
Saks Fifth Avenue
Wednesday, June 6, 2012
Join Michel Richard Citronelle at The Latham Hotel for an evening of fashion, food and fun to benefit St. Jude Children's Research Hospital.
MyDCStyle's April Jones Firoozabadi will showcase resort wear, kaftans, sunglasses, handbags and accessories all available for sale at the event by Saks Fifth Avenue.
Saks Fifth Avenue will donate 10% of all the evening's sales to St. Jude.
Guests will enjoy Citronelle’s savory and sweet passed hors d'oeuvres, and specialty cocktails from the Fashionista Bar, fabulous door prizes and gift bags. |
$100 VIP ticket holders are invited to an exclusive Sneak Preview of the line, and VIP tickets include cocktails & hors d'oeuvres, Fashionista Bar, fashion presentation, three door prize chances to win, complimentary valet parking, and gift bag
$60 General Admission tickets include cocktails & hors d'oeuvres, the fashion presentation, one door prize chance, and gift bag.
Doors will open at 6:00pm for VIP ticket holders Sneak Preview
General Admission begins at 7:00pm
Please email Devon Dupay at devon.dupay@stjude.org or 703.351.5171 |
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Five Month Wine Class Series...and Introducing
Sommelier Laurent Lala!
Michel Richard Citronelle’s new Sommelier, French
native, Laurent Lala, will tell us about his world
of wines by demystifying, tasting and teaching us
about the complexities of the grape and all aspects
of vinoculture. Beginning February through June
2012, Citronelle will offer a monthly series of wine
classes designed to educate as well as entertain
both the seasoned wine guru and the budding wine
enthusiast. With his collection of over 8,000 wines
in his cellar, Sommelier Laurent has one of the most
extensive liquid libraries in the Metropolitan
region.
Laurent Lala, grand-son of a Cahors
wine grower, was born in Toulouse, France, and
graduated from Purpan Agriculture Graduate School.
Laurent spent three years in Latin America before
moving to the DC area resident in 1998. He has
collaborated with several restaurants and private
dining clubs, designing and running various wine
programs as he completed and widened his wine
knowledge attending Wine & Spirit Education Trust
classes. We are very excited that Laurent has
joined the prestigious lineage of Citronelle
Sommeliers.

June 16th -
Bubbles
*all classes 1-3pm*
$100 per class
$180 for any two class combination
$270 for any
three class combination
$360 for any four class
combination
$450 for all five classes

Class Schedule:
Bubbles
Saturday, June 16th 1-3PM
Taste
through a delightful array of sparkling wines as we
set sail on a world-wide tour. You’ll be treated to
information about the classic varietals used in
sparkling wine, how to serve it, and other basics of
bubbles.
Reservations and further information
is available by clicking the button below.
Credit
Card required for placement guarantee, 72 hour
cancellation policy.
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- Mother's Day Brunch Buffet: May 2012
- An Evening with Common Threads: April 2012
- 24th Annual Taste of the Nation DC: April 2012
- Five Month Wine Class Series: February-April, 2012
- Sugar and Champagne: February, 2012
- Turn Up the Heat on Ovarian Cancer: February, 2012
- New Year's Eve at Citronelle:December 31, 2011
- March of Dimes Signature Chefs Auction:November 16, 2011
- Great Dining, Gatsby!:November 3-5, 2011
- Lake Tahoe Food and Wine Festival:October 28 - 30,2011
- Vintage En Vogue:September 8th,2011
- Summer of Riesling:July through September 22nd, 2011
- Best Of Washington 2011:July 13, 2011
- National Gallery of Art, Garden Café Français:Through February 10, 2011
- Jackson Hole Wine Auction:July 1, 2011
- Unique Wine Class Series:February 26th-June 18th 2011
- Harvest to Heat:June 10-11th, 2011
- ZooFari:- May 19th, 6:30-9:30pm
- Pebble Beach Food & Wine Festival - April 28th - May 2nd, 2011
- Acelebration of Music and Art - April 29, 2011
- Taste of the Nation DC - April 4th, 2011
- S. Pellegrino Almost Famous Chefs Competition - March 11-14, 2011
- 13th Annual Gourmet Gala - Mardi Gras for St. Jude Children's Research Hospital - Tuesday, March 1, 2011
- New Years Eve 2011
- Stars 2010 - August 7, 2010
- Share Our Strength's Taste of the Nation - April 12, 2010
- Blue Jeans Ball, at the Marriott Wardman Park - March 28, 2010
- National Cherry Blossom Festival Pink Tie Party - March 11, 2010
- Gourmet Gala, at the National Building Museum - February 16, 2010
- My Two Year Old Eats Octopus - February 10, 2010
- Turn Up the Heat on Ovarian Cancer - February 2, 2010
- Tastings on the Terrace - October 15, 2008
- World's Sexiest Wine Dinner - October 4, 2008
- La Fête du Cochon - September 28, 2008
- Food Arts 20th Anniversary Celebration - September 22, 2008
- StarChefs.com - September 14-16, 2008
- Masterclass Weekend - July 26-27 2008
- Seven Seas Cruises - July 16, 2008
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