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- Washington Post Magazine April 13, 2008
- Food and Wine April 2008
- Conde Nast Traveler March 2008
- Food Arts January 2008
- Capital File December 2007
- DC Modern Luxury November 2007
- Washington Life October 2007
- Washington Life September 2007
- Washington Post September 2007
- Restaurant Hospitality June 2007
- Washington Business Journal June 8-14, 2007
- Downtowner - Cooking with Michel May 2, 2007
- Haven Magazine May 2007
- Downtowner - Cooking with Michel March 21, 2007
- Downtowner -Cooking with Michel January 10, 2007
- Gayot Restaurant Issue 2007
- The Georgetowner Summer 2007
- Food Arts December 2006
- Downtowner - Cooking November 15, 2006
- DC Modern Luxury (Sweet Excess) November 2006
- Washington Post Magazine October 13, 2006
- Downtowner -Cooking with Michel September 20, 2006
- Downtowner - July 26, 2006
- Washingtonian May 2006
- Food Arts March 2006
- Washingtonian February 2006
- Nespresso “Dinner Installation” February 2006
- Food Service Monthly
- Capital File Holiday 2006
- Washingtonian January 2005
- Gourmet October 2004
- Washingtonian April 2004
- Washingtonian January 2004
- Washingtonian December 2003
- Washington Post May 14, 2003
- DC Modern Luxury, “Degrees of Change”
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